About Us
Our Mission
Our mission is simple: to bring the art and joy of sustainable sushi to as many people as possible. From our carefully crafted rolls to our fun and engaging sushi-making classes, we strive to create experiences that connect people through fresh ingredients, bold flavors, and a commitment to excellence. At Sushi Squad, we believe sushi should be accessible, enjoyable, and memorable for everyone.
Our Story
Sushi Squad began with a vision to blend the tradition of Japanese sushi-making with the excitement and convenience of modern food trends. We wanted to take sushi beyond the restaurant and bring it to people wherever they are—whether at a festival, a wedding, or their own kitchen. Our founders, experienced sushi chefs with a love for creativity, started the first sushi food truck in Salt Lake City to make gourmet sushi accessible and fun for everyone.
What started as a small mobile sushi operation quickly grew into a beloved local business offering sushi catering in St. George and interactive sushi classes near me across Utah. Today, Sushi Squad is known for its innovative approach, high-quality ingredients, and dedication to customer satisfaction.
Our Commitment to Sustainability
Sustainability is at the heart of what we do. We are committed to using responsibly sourced ingredients, reducing food waste, and choosing eco-friendly packaging for our food truck and catering services. By prioritizing sustainability, we aim to protect our planet while delivering exceptional sushi experiences.
What Sets Us Apart?
Fresh, Premium Ingredients
At Sushi Squad, quality is everything. We use only the freshest ingredients, including sustainably sourced seafood, crisp vegetables, and authentic Japanese rice and nori. Our attention to detail ensures every roll is as delicious as it is beautiful.
Creative Sushi Options
From traditional favorites like Spicy Tuna and California Rolls to unique creations like our Sweet Potato Tempura and Mango-Asparagus Rolls, our menu is designed to please every palate. We also offer a variety of vegan sushi options to cater to plant-based diners.
Community-Centered Values
As a local business in Salt Lake City and St. George, we are committed to giving back to our community. We love participating in local events, festivals, and fundraisers, sharing our passion for sushi with friends and neighbors.
A Unique Experience
Sushi Squad isn’t just about serving great sushi—it’s about creating unforgettable experiences. Whether you’re enjoying sushi from our food truck, hosting a private event with our live sushi chef catering, or learning to roll sushi in one of our classes, you’ll leave with a smile and a newfound love for sushi-making.
Our Services
Sushi Food Truck
Our vibrant sushi food truck brings fresh, handcrafted sushi to events and locations throughout Salt Lake City and St. George. Perfect for festivals, pop-ups, or private bookings, the Sushi Squad food truck is a fun and convenient way to enjoy gourmet sushi on the go.
Sushi Catering
Looking for wedding catering or planning a corporate event? Our sushi catering services are tailored to your needs. From beautifully arranged sushi platters to interactive live sushi chef stations, we offer options to make your event memorable and delicious.
Sushi Classes
Learn the art of sushi-making with our interactive sushi classes in Salt Lake City and St. George. Perfect for beginners and enthusiasts alike, our classes teach everything from rolling techniques to plating skills. Great for team-building, birthday parties, or date nights, these classes are as fun as they are educational.
Who We Are
At Sushi Squad, we are passionate about delivering fresh, flavorful, and creative sushi experiences that delight your taste buds and create unforgettable memories. Based in Salt Lake City and St. George, Utah, we take pride in serving the community with a unique blend of tradition and innovation. Whether you’re visiting our sushi food truck, booking us for sushi catering, or joining one of our interactive sushi classes, Sushi Squad is here to roll out something extraordinary.
Join the Sushi Squad Family
We’re more than a business—we’re a community of sushi lovers. Whether you’re stopping by our food truck, booking us for catering, or attending a sushi class, you’re part of the Squad. We’re here to share our love for sushi and create connections through food, fun, and unforgettable experiences.
FAQ About Sushi Squad
Where can I find the Sushi Squad food truck?
Our food truck travels throughout Salt Lake City and St. George, Utah. Visit and follow our social media for updates. https://www.instagram.com/sushisquadaf
Do you offer vegan sushi options?
Yes! We specialize in vegan sushi and offer a variety of plant-based rolls for catering, food truck events, and sushi classes.
Can I book private sushi classes?
Absolutely! Private sushi classes are perfect for group events, team-building, or special occasions. Contact us to customize your class.
How do I book Sushi Squad for catering?
Fill out the form on our webiste or contact us directly at(801) 341-9188orhello@sushisquad.comto discuss your event details and get a free quote.
Do you serve gluten-free sushi?
Yes, we offer gluten-free sushi options upon request. Let us know your dietary preferences, and we’ll tailor your order to meet your needs.
